Sights & nature
Little Venice in Mykonos and the old town of Corfu, a UNESCO World Heritage site, show the diversity of the Greek islands.
Going out & dining
The tavernas of Mykonos and the tables of Corfu serve generous Mediterranean cuisine, built on seafood and local olive oil.
Activities & experiences
Trips on a traditional caïque, diving in crystal-clear waters, exploring white villages on foot: the Greek islands suit an active or a contemplative holiday.
Traditions & events
Orthodox Easter brings spectacular celebrations, especially in Corfu with the tradition of the botides, clay pots thrown from balconies. Many patron saint festivals liven up the islands throughout the summer.